About us page

Here you will find the history of our association, links to all main sections of our site along with application forms for our club.

Gastronomia Ho.Re.Ca

horeca
2016/02/26 08:00:00

Events

Recipies

avocado
Avocado and mushroom salad for 4 persons
Ingredients: • Lettuce heart • Red lettuce radicchio • Spring onion • Avocado • Button mushrooms • Fresh basil leafs • Radishes • Cherry tomatoes • Fresh lime juice • Olive oil • Salt and pepper (more…)
beetroot soup
Chilled beetroot soup in shot
Ingredients:
  • Beetroot juice 400gr
  • White vinegar 20ml
  • Strained Yogurt 100gr
  • Garlic 5gr
  • Horseradish sauce 20gr
  • Chives 10gr
  • Fizzy 5 gr
  • Coconut foam
  • Water 80ml
  • Sugar 20gr
  • Coconut milk 50ml
  • Lecithin 1gr
(more…)
cous cous
Cous Cous date and orange salad (for 4 persons)
Ingredients:
  • 80gr cous cous
  • 100gr dates
  • 100gr wild roca
  • 2 oranges
  • 1 red sweet pepper
  • 1 spring onion
  • 10gr fresh mint
  • 30gr roasted pine nuts
  • 90 ml olive oil
  • 30 ml freshly squeezed lemon juice
  • salt, pepper
(more…)
feta balls
Feta cheese balls with parmesan crust (For 4 persons)
Ingredients:
  • 360gr feta cheese
  • Fresh oregano
  • 100gr breadcrumb
  • 5 ml extra virgin olive oil
  • 2 eggs
  • 100gr flour
  • 100 ml corn oil
  • 100gr grated parmesan
  • 2 medium size fresh tomatoes skin off and chopped
  • Basil leaves
  • Caramelized balsamic vinegar
  • Carob honey
  • Salt and ground pepper
(more…)
mushroom salad
Feta,mushroom and spinach salad (for 4 persons)
Ingredients:
  • Fresh spinach leaves
  • 300 grams fresh wild mushrooms
  • 2 soup spoons roasted almond flakes in pieces
  • 200 grams feta cheese
  • Extra virgin olive oil
  • 1 tea spoon truffle oil
  • Juice from one lemon
  • Salt pepper
(more…)
tomato-and-olive-focaccia-bread-600x600-68345
Focaccia with tomato and olive
Focaccia ingredients:
  • 400g flour
  • 100ml water
  • 100ml olive oil
  • 8g salt
  • 30g yeast
  • Sea salt
  • Fennel seeds
  • 40g confit tomatoes
  • 20g pitted olives
(more…)
apple pie
APPLE PIE (For 6 persons)
Pastry:
  • 150gr Butter
  • 75gr Icing Sugar
  • 2 Eggs
  • 300gr Flour
  • Zest of half lemon
  • Vanilla
Filling:
  • 8 Apples
  • 50gr Butter
  • 50gr Sugar
  • 1 Teaspoon Cinnamon
  • 2 Spoons Chopped Almonds
(more…)
chocolate GIANDOUGIA
Chocolate giandougia with pistachio creme brule
Ingredients: Giantouyia:
  • 500γρ. Butter
  • 1500γρ. Milk
  • 1500γρ. Dark Chocolate
  • 100γρ. Roasted and ground hazelnut
(more…)
mahalebi
Cyprus Machalebi (for 4 persons)
Ingredients:
  • 2 tablespoons of nisiaste
  • 2 glasses of water
  • Rose cordial syrup
  • Rosewater
  • Rose ice-cream
(more…)
plaki
Beans plaki with feta cheese
Ingredients:
  • 2 cups dry giant white beans
  • 1 onion chopped
  • 1 carrot chopped in medium cubes
  • 1 celery stick, sliced
  • 1 garlic glove chopped
  • ½ tea cup olive oil
  • 2 tablespoons tomato paste
  • 1 cinammon stick
  • ½ red chilli pepper
  • 1 liter chicken or vegetable stock
  • 1 teaspoon chopped dill
  • ½ teaspoon black pepper corns (optional)
  • Sea salt
  • 4 pieces feta cheese
  • 1 teaspoon dry oregano
  • Freshly cut green salad for garnish
(more…)
lamb
Braised Lamb Chunk on a Celeriac and Potato Puree, Crispy Sweetbreads, Carrots and Broad Beans Natural Juice
Ingredients For Four Persons:
  • 4 Lamb Chunks
  • 160gr Sweetbreads
  • 300gr Celeriac
  • 300gr Potatoes
  • 400gr Carrots
  • 200gr Onions
  • 300gr Fresh Broad Beans
  • 750 ml Lamb Jus
  • 2 Eggs
  • 100gr Flour
  • 100gr Fresh Breadcrumbs
  • 2 Stalks Fresh Thyme
  • 2 Bay leaves
  • 10gr Chives
  • 100gr Butter
  • Salt, Freshly Ground Pepper
(more…)
pork fillet
Cappuccino pork fillet
Ingredients:
  • 20 gr. butter
  • 180gr pork fillet (strips)
  • 4 mushrooms (medium)
  • 40ml amaretto
  • 30ml espresso coffee
  • 180ml double fresh cream
  • Salt
(more…)
Untitled-4
Chili con carne (for 4 persons)
Ingredients:
  • 2 medium onions
  • 1 clove garlic
  • Olive oil
  • 2 teaspoons chilli powder
  • 1 heaped teaspoon ground cumin (or crushed cumin seeds)
  • Sea salt and freshly ground black pepper
  • 455 grams chuck, minced or ground
  • 200 grams sun-dried tomatoes in olive oil
  • 1 fresh red chilli, deseeded and finely chopped
  • 400 grams cans chopped tomatoes
  • 1/2 stick cinnamon
  • 5 table spoons water
  • 400 grams cans red kidney beans, drained
(more…)
cy lamb
Cyprus Lamb in three ways (for 4 persons)
Ingredients:
  • 4 Lamb chops
  • 2 Lamb loins
  • 120gr Minced lamb neck
  • 100gr Kefalotiri
  • ½ Onion chopped
  • Garlic
  • 2 Eggs
  • ½ Teaspoon chopped parsley
  • 2 fresh mint leaves chopped
  • Salt
  • Fresh ground pepper
  • Flour Breadcrumbs
  • Sunflower for frying
  • 100gr Chickpeas
  • 160gr Various seasonal vegetables
  • 2 Sprigs wild mountain thyme
  • 120gr Veal glaze
  • 60ml Cypriot red wine
(more…)